Came on a holiday when everything was closed. We got plates to share. Really recommend the big pot of Gamjatang, it even had dumplings in int (mind blown).
The side dishes were all delicious, we ask nicely for refills, and our wishes were granted.
We order duboki with cheese, and it was the first dish to disappear. That cheese really made it, and each rice cake were so tender, melt in your mouth. Not a lot of chewing required.
The price was fair for the portion sizes and quality. Our table of 4 was a fan. We will be back.