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  • This used to be the Sunday go to place for steak. At first, it was great....the food, the service and the atmosphere. Slowly, over time, the menu has changed, the staff has changed and it's just not as nice as it used to be. My husband and I went there last night and they took all the side dishes off the menu and replaced them with french fries....huh? french fries???? They used to have the bomb pork chop...GONE, off the menu. Also, we must have sat for 5 minutes with no service...no water. I know 5 minutes doesn't seem like a long time but the place was empty except for a few people at the bar. We got up and left......went to John Cutter in Summerlin and had a fab meal. John Cutter will now be the Sunday go to place.
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