Took a group of girlfriends last night and as usual, our experience was incredible. If you want pockets of heaven, order the (current menu) first primi pasta which is homemade pasta stuffed with a triple cream type of cheese. Outstanding! The barrel aged risotto with the halibut was excellent also. None of had pizza last night but I recently tried the broccoli pizza and it was fantastic. The Blanche cocktail is excellent too. Russ, the bartender, knows his cocktails...and his customer....we thank him for enjoying us! And thank you, chef Drew for your team's outstanding creations!