Food was just ok. Terribly overpriced for the quality from the wine to the appetizers to the entrees. Best dish was the arancine.
My dinner RIGATONI DISGRAZIATA
Eggplant, San Marzano Tomatoes, Basil, Toasted
Bread Crumbs, Ricotta Salata was disappointing- bland a few cubes of steamed eggplant 1 basil leaf no bread crumbs and very little SHAVED ? Ricotta They offered to make gnocchi in 2 mins. I passed on the gnocchi ( by the time the manager came over everyone else was finished with their mediocre meals. They removed my meal from the bill.
The atmosphere was very nice and the waitress was pleasant, however, this is definitely not worth a second chance.