Came here on a Saturday for brunch at around noon with a bunch of coworkers. I called ahead but resos were full so waited 30 mins for a table which is pretty normal for Toronto brunch standards. Unfortunately, they seemed pretty understaffed and our waiter barely checked on us. Also, we sat in the outdoor extension and noticed the heat had started going and when we asked for it to be turned down because we were getting too warm, the server merely said that its on auto and will turn off eventually. Overall not totally impressed with the service but the smoked salmon eggs benny was pretty good, nothing to rave about though. If you want a cute insta post the decor is cute but ask to be seated at a bench and definitely call and make a reservation if you can!