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  • I took my wife here for our 29th wedding anniversary because she loves Chef Beau. We had cocktails in the bar and they were pretty spectacular! Then we were seated right on time for our reservation which is always great. The wait staff was extremely attentive including offering to take a picture of us outside by the sunset. The soup was good and they were very nice to split it for us even though we didn't ask for it(and unlike other "fancy" restaurants there was never talk of charging for it). We had the tuna and calamari for appys and they were also fantastic. Then the Lobster Carbonara (life changing!!!). And the Hoisin braised short ribs which were tasty. Ok. Yes. We ordered way too much but other fancy places sometimes the portions are small. NOT AT BEAU'S!!! I swear there was an entire lobster in that carbonara. And they gave us a very nice free dessert for our anniversary. Top to bottom this was one of our best experiences! We will be back.
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