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  • Early to a class at SMOCA so I stopped in for a bite. Service was very attentive and quick. Excellent wine list. I had the baked Brie plate which was beautiful presented. Toasted bread and a feast of perfectly ripe fruit. Baby grapes still on the stem, slices strawberries, raspberries and blueberries. The brie was baked in file dough and the best Brie I've had. Nice outdoor patio. I'll be going back
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