Went here for the first time last week and we were very pleased with the food. The service was just a tad slow but not too bad to deduct a star. I ordered the Chicken Cordon Blue Schnitzel and my husband ordered the stuffed cabbage roles. Both were very tasty, but we both agreed the the schnitzel was just a tad better. For dessert we ordered the fruit filled crepes with ice cream and that was delicious. It does get busy in there and I would recommend making a reservation on the weekends.