Disgusting, overrated and overpriced. I was horribly shocked at how small, dark, and seemingly dirty this place is. The service was slow and the food was flavorless and overpriced and way overpriced for the quality snd quantity received. Apparently they are trying to profit from the reputation of the now deceased Chef Kerry Simon, but I doubt he'd be pleased with this place either. Save some money and go to Eat, just down the block, or any of a myriad of better, less expensive restaurants on Fremont Street instead.