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  • We came here for a late Saturday night dinner and it was delicious. I would save this restaurant for future "special" events as it can get pricy depending on what you order. We started off with a complimentary amuse bouche as we knew one of the chefs from high school. *thumbs up* It was some squid and wasabi and edible flower concoction which was quite nice. We then had half a Red Wave roll and half a Miku roll and both were quite good, they're both very soft rolls with great flavours but I think I preferred the Red Wave roll over the Miku roll. Then we had the Miku Waterfront Platter. The presentation was beautiful and it caught a lot of people's attention around us. The oysters were fresh and good. The oyster shooters were quite tasty (minus the cucumber that I didn't think really went with it and was more like a choking hazard). The sashimi was good and very fresh. The prawns were a nice size (not those dinky cocktail shrimp). The mussels were sad and tiny and used as a filler for the giant dish the food was served in. The kaisen poke wasn't my cup of tea and neither were the Hokkaido scallops. I did quite enjoy the salmon ceviche (minus the olives). The kale goma-ae was a nice palette cleanser. I also order the Miyazaki #2 and it was very good. I almost didn't order it because of the mango puree and I'm not a big fan of mango drinks but it was well balanced and not overpowering. Then we had the Soft Shell Crab Fritter roll and although it was presented very nicely, I would not order this again. I really disliked the fritter batter on the soft shell crab. It was very oily and sickening. Thankfully, the bf still enjoyed it so it didn't go to waste. We tried the Aburi Oishi Plate and the standout for me was definitely the Ebi Oshi Sushi, which was very surprising as I typically fine ebi nigiri to be quite boring but the sauce made it delectable. Lastly, we couldn't skip on dessert even though we were quite full, we ordered the Green Tea Opera and I would highly recommend it. It's presented nicely and it was very delicious.
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