Holy cow! Don't miss this culinary experience. It's small, set back in the street and you may overlook Bistro but don't. Park and get your ass in there! Laurel greets you with grace and knows her menu and gives great suggestions (and even makes great salads). Patrick is the "artist in the kitchen" and his skills way beyond our expectations! The flavors burst with artichoke, mushroom, garlic, tomato and compels you to keep eating even when your full! Great reasonable prices and suburb service. Don't miss this gem!