Wow. Wow. Wow. Sunday supper!
I went with a date on a whim one Sunday evening. The place had a beautiful atmosphere. No reservation, but we were seated promptly.
I was impressed with the vast beer selection -- they had old favorites and mysterious microbrews. I was also surprised at how large the selection of entrees was for a prix fixe dinner.
After his first bite, my date's eyes got all bug-eyed. He put his fork down and paused dramatically, "This is the best thing I've ever eaten."
I must go back and try the traditional menu. But in the meantime: salad, steak, peas, potatoes and pumpkin crisp for $25. Wow.