PROS:
-authentic regional cuisine
-Hand made noodles with lamb, garlic shoots, vegetables was great. Worth it just for this, especially since it has so much of what this cuisine is known for on one plate.
-lamb and fennel dumplings fantastic
-sweet pumpkin pancakes- great
-garlic eggplant mash also great
-Jellyfish salad ok but I've had much better jellyfish dishes elsewhere
-service was relatively friendly
The food here is consistently very good especially if you know what to order
4/5