After leaving Kazu, we thought we should grab some foods for "men". Then we took the advantages of happy hour in Maestro SVP. 18$ for dozen of oysters is a pretty fair deal.
Just take this restaurant as an oyster bar and you will not be disappointed, no more. After having 3 dozens of oysters and fried calamari, which means we've paid more than 80 dollars (for 2) on it, we still had to find some place to comfort the stomach.
The goods: fresh oysters all served
Not good not bad: happy hour deal only offers beausoleil oysters(a bit small).
The cons:starters and plats are pricey