You walk in and its like you are transported back to 1956! Its exactly what you would expect- you will NOT get farm to table, ingredients I can not pronounce or spell or flashy service. What you will get is old school cafertia food, served by mostly older grandma type waitresses who will chat you up, make sure your drinks are refiilled and you leave with a box.
I would not eat here all the time but its a great place for ( of course) roast beef with ( gasp*) white bread. The interior is all decked out with black and white photos and awards they won.
Try it.; you won't regret it!