I'm from SGV, CA, so I'm familiar with most ethnic food. This place was unlike any I've had before. I ordered Pad Thai and it was interesting because they added cabbage to it. I like the healthy twist, and there was a perfect amount of spice added. I was debating if I wanted it more spicy, but the host recommended I had the extra spice on the side as it could get a bit too spicy. Great recommendation. Although they don't have happy hour any more (boooo!!! :( ) the food was reasonably priced and super delicious! And the staff was very friendly.