Someone in back really knows how to make pho. It's just what I needed after a hard day's work and a previous night's drinking. The broth was flavored well, and the accompanying green leafies, jalapeno, lime and sprouts were right on.
The hibachi-style dish my dining companion had was pretty average, but tasty overall. Prices were reasonable, and service was quick and very friendly. Decor is basic but contemporary, and the location is central to many downtown spots.