Frankly I was just disappointed with Baton Rouge.
In sequence:
- the Manhattan I ordered was watery and weak
- the spinach dip was not cooked thoroughly and when it was taken back, they returned it after only reheating it in the microwave
- the staff was cool but not overwhelming, especially with several occasions to provide good customer service
- the filet was good, but not prime quality
For those south of the border, think Hillstone's/Houston's but with lower quality results.