My four gal pals and I pick a new place every couple of months to do a happy hour plus dinner. Since we are all former coworkers, it's a great way to socialize and get caught up with one another. Two of the group loves going to the Village Tavern since they live near it in Scottsdale.
First tip: make sure you make a reservation!
We did and I'm glad. This place is a definite favorite with the snowbirds and retirees. There is a lot of seating around the bar, a separate dining room, and the patio but it fills up quickly. It was packed.
It's American style food. But you have a great selection. You can have so many different appetizers and flat breads, street tacos, burgers and sandwiches, well-known salads and soups. They have seafood, steaks. The Kitchen will even have prime rib specials some days. Their beverage list is long and well-rounded. Our server Colin, was very knowledgeable. He even steered us towards the triple berry martini and it was spot on. Without alcoholic drinks, your bill will probably come to about $25 pp If you stay away from the higher end items ie:surf and turf.Specialty drinks are about $10 plus each.
Creme Brûlée was delicious. My friend had the very best, carrot cake which they are known for and she gave it 2 thumbs up.
The diners all looked happy and it was very nice to see that most were conversing without their dreaded cell phones out.
Everyone looked like they were having a great time.
I have already recommended this place to one of my friends who is out visiting with her family over spring break. They enjoyed it very much.