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  • For the pricey AYCE kbbq dinner, I was expecting some great food and I was not disappointed! However, they don't really do "traditional" kbbq, like the flavors and ingredients are not down to the details authentic but it was still good, kinda like a chinese/korean blend? Food: Anyway, for two people we both got the non-seafood AYCE which included chicken, pork, beef, sausage (wasn't a fan of it...), white fish fillets, and salmon. The bass(?) fillets were not good. they were too heavily seasoned and fell apart completely upon grilling, but on the other hand, the salmon was on point and I had more than 4 plates of it! The chicken and pork were my favourites, they were very juicy and seasoned perfectly, not too heavy and not too light. Some reviewers complain that it was too fatty but I prefer it a bit on the fatty side when it comes to grilling. The beef was good, but nothing too special to rave about. I think it was just regular beef slices, not bulgolgi, so be aware of that! We also got the $3.00 add on vegetables, and I wouldn't recommend it. The onions and pineapples were pretty good for grilling but we barely touched that and pretty much focused on the yummy meat instead. Service/interior: The interior was very nice and clean, with a modern design to it and made a pleasant environment to dine in. The service was very fast, the servers came, dropped the food, and left. Efficient. On the occasions that we did talk to our server she was very nice, and was very accommodating! Oh, and MAKE SURE TO CALL IN A RESERVATION! They get filled quickly during peak hours.
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