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  • This place is decent, but not excellent. I had the brisket dinner plate, and it was more than enough brisket for me. It came out just how I like it - moist and not TOO much fat but still enough to keep the flavor on track. I had a side of mac-n-cheeze which had a very slight kick to it (jalapeno mac) and it was tasty, although a little on the "not quite warm (temperature) enough." Still good. I also had the loaded fries I think they were called... They were good, but I'll pass on those next time... A heart attack in a cardboard tray. Speaking of cardboard trays... This place is cafeteria-style (ish) which is fine, I enjoy that in a BBQ place, but their cheap plastic cutlery is pretty underwhelming. It's a good thing the brisket were moist and tender, of the flimsy plastic knife would have gotten me nowhere. I thought the food was a little on the spendy side, especially since it's not full service, but I've paid more for less. The counter staff was very courteous and helpful in selecting my sides, and even came by a little later and asked if I liked them and if there's anything I thought they could do better. Not that they would have, but it's the thought that counts. :) I'll probably hit this place for some of the lunch plates in the near future, since I did enjoy the food.
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