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rev:Review
dateCreated
2018-01-17 00:00:00
(
xsd:dateTime
)
itemReviewed
The Keg Steakhouse + Bar - Calgary
http://www.openvoc.eu/poi#funnyReviews
2
(
xsd:int
)
rev:rating
3
(
xsd:int
)
http://www.openvoc.eu/poi#usefulReviews
6
(
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)
rev:text
Stopped in with a coworker for a late meal/second dinner (because I ALWAYS have room in my stomach for steak!). The Keg is a higher-end chain steakhouse in Canada - this particular location was attached right to our hotel in downtown Calgary (the Westin) so it was quite convenient. We sat at the bar - I ordered from their "Keg Classics" menu, which lets you select one of their prime steaks, a salad, as well as a side for a reasonable price. My Caesar salad was fine - just your standard Caesar, nothing fancy or dressed up about it. For my steak, I ordered a 14 oz Prime Rib. The meat was REALLY tender and delicious, and the au jus was excellent. My only sticking point is that only 2/3 of the meat was edible - the rest of it was purely fat that had to be trimmed off. I felt like I was paying quite a lot for a small (albeit delicious) portion of meat. The sides were disappointing. It came with a side of sautéed mushrooms and asparagus, and you can tell the restaurant definitely treats sides as an afterthought rather than something important to accompany the steak. Bummer. I judge a good steakhouse not just on the quality of the steaks but also on the sides, and Keg fell flat here. OVERALL: 3/5. Service was slow and not very attentive. Not a bad place to grab a steak, but nothing really jumped out and wowed me. On the other hand, prices were reasonable (my meal was only $49 CAD)
http://www.openvoc.eu/poi#coolReviews
2
(
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rev:reviewer
Eric
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