I have been a fan of Jimmy Dadonna's since it was a tiny storefront on Station Street. I love the garlic nubs, the cavatelli, and the portions that are large enough to share (or to eat as leftovers for days later). The service is unpredictable, sometimes great, sometimes pathetic, and the front desk is always chaotic and frenzied, but the food and the overall atmosphere makes up for it. If you're in the Solon area, and have a craving for great, reasonable Italian, check out Dadonna's.