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  • We wanted to try one of the feasts, but were told by the cashier that they were out of ribs at 6 pm on a Saturday. Later we learned from another patron that they were making more ribs, but it would be a 10 min wait. We would've waited 10 mins for ribs so we could've gotten the meal we actually wanted. Communication seems to be an issue here. I tried the brisket tacos. The brisket was ok, but chewy. The tacos were also tiny for $9. They needed a side to be included for that price. My dining companions were happy with the cornbread and pulled pork. The mac & cheese was ok, but nothing special. It tasted like noodles with cheese sauce poured over it. It didn't taste special or made-from-scratch. We'll probably give this place another chance as overall the food was decent and the atmosphere was fun.
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