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  • OMG, I can't believe we were so lucky to be seated at the chef's tasting bar, even though we were eating from the regular menu. The good stars were out, the couple that was supposed to have those two seats, cancelled last minute. Chef Fukada was very charming. The couple he was preparing the food for, were very gracious. The chef explained what he was making for this couple. The dishes were like a work of art. It was an experience. We ordered the grapefruit hamachi, my husband would say I inhaled it. It was so delicious, the texture and flavor combination was amazing. The curry lamb was very good too, even though I usually don't eat lamb, I ended up eating half of this dish, so we had to order another item. Last we had the soft shell panini, I loved this ones. Anything with bread makes my day! Yes this place is a little pricey, but you should consider it for a special occasion. I think it is worth it.
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