Came here because I saw they had gluten-free sauces, so I assumed they could tell me what other items/ingredients were also gluten-free. I was sadly mistaken. The employees didn't know anything about allergens. I probably could have kept it simple with unmarinated fish and rice, but I cannot risk getting sick. So my husband kept it simple and risked it, but I unfortunately could not get anything. My niece ordered an açaí bowl, only to be told a few minutes later they didn't have the ingredients. Only reason I gave two stars was because my husband said his sushi burrito was pretty good. The staff should be better trained on ingredients. They should know what is in the food they're serving.