I'll save you the trouble and simply tell you what you should order:
The lobster soup.
Arugula salad
Filet Mignon (Australian cut)
And if you have one other person that doesn't mind a wandering fork:
Order your guest the mahi mahi pasta in pesto cream sauce, and down it all with one of their impressive wines.
I was so impressed with the hospitality, service and quality at this restaurant, it nearly made up for all of the subpar places we visited all around it.