High quality food, intimate yet comfortable atmosphere and knowledgeable and friendly service.
My friend and I split he need tartare as an appetizer and let me tell you- AMAZING. A must order. The beef pieces were the perfect size (I'm not a fan of when it's chopped too small) and marinated in a lovely lemon and herb mixture. It was served with a bed of spinach and house made hickory sticks (better than Humpty Dumpty himself).
I ordered the jerk chicken and my friend chose the nightly special: roasted duck with a honey glaze and root vegetables. Both meats were cooked perfectly and the sides were well chosen with the dish.
Their wine list was small but still offered a variety. The Prince Edward County Cab Franc accompanied our meal nicely.
We were thoroughly impressed with the overall experience and would definitely consider dining there again.