New owner and sushi makers this time when I went. Haven't been in along time and decided to try it again.
Quality of sushi is somewhat the same. There are some new special items on the menu for lunch and dinner. Prices per person definately went up 2 dollars.
Tempura was a bit on the golden brown side. But tasted good.
Seafood udon was nasty. Noodles were horrible. I ordered seafood it came out as beef. Wrong order.
Food came out in a ok manner. It seemed that they wait for more tables to order the same dishes then the would come out at the same time.
Sushi and rolls were ok. Not as good as before. The only decent roll was the spider roll. There were blow torched salmon roll but I could have done without.
Too much mayo lathered on top of the rolls you couldn't see what was inside. It seemed that some rolls were missing ingredients like the crab or avocado as well.
If you like variety, with pkay prices and don't mind okay food this is this place to come for AYCE sushi.