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| - I have been to Green Mango twice now, and both times the food was solid. I have to say, their interpretation of some dishes is a bit different from other thai restaurants that I have been to, but not necessarily in a bad way. At most places, curry pad thai is done in a golden curry, but here it tasted more like a red curry. Also at most places, thai iced tea comes with milk and has a certain strong taste to it (matcha perhaps?) that does not make it taste like traditional iced tea, but at this place theirs comes with lemon and looks and tastes like classic homemade iced tea. Again, not a complaint per say, just an observation.
I quite enjoyed their panang curry, one of the best I've had. I used to eat the delicious yet hard to find dish Kai Yad Sai (meat and veggies in a tasty sauce cooked inside a thin omelette) wherever I was lucky enough to find it on the menu, and here they have "crepe" dishes that sound similar so I have been tempted to order it, but I am thinking now it will probably taste nothing like it... (Although it may still be good!). So they definitely have tasty, albeit not always traditional, thai food, and the service has been decent and the decor is pretty swanky.
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