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  • Went here today after not being in the area for 3 years. The onion rings were awesome and $2 Miller Lites were a bonus! The baked potato salad was also amazing. Disappointed with the brisket, typically it is so tender that you can cut it with your fork, not the case today. I had to use a knife to cut the meat. Not a horrible experience but certainly not what I had experienced the last time I visited.
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