Impressive chicken entree ($23) and almond cake ($9). Chicken was soft, with a hint of lemon and butter. Truly enjoyable, and probably the best chicken I've had. Almond cake had ice cream and a strawberry on top. Soft, lightly sweet, and perfect combination. It's right in the middle of a small neighborhood, and surprisingly busy even during a storm. Great service too. Interesting thing is there's no service for AT&T in this restaurant, which keeps people talking. I'd definitely come back for this.