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| - I gave this place a second try on the tofu soup. I don't think I will go back there again for tofu soup. As I walked in there was only one waiter. Not to busy. My girlfriends and I order mushroom tofu soup. Even though it's not on the menu he said they can make it. I'm thinking, YES, they can put all the different a mushrooms and it was going to taste yummy! We also ordered Dolsot bibimpap.
As we waited, the side dishes came out. It wasn't anything to rave about. Our soup came out, we looked and there was only your all American button mushrooms :( Where was the enoki mushrooms? Oyster mushrooms? The flavor of the broth not rich, only spicy which I do love spice. The Dolsot bibimpap was very small. Also, by the time we got half way finished with the soup, they never gave us a raw egg to crack.
Just then, I thought, maybe we should have just went across the street to the Hut! Darn... Next time, no more second chances.
I gave this place three stars because the place was clean, the waiter was nice, and he refilled our waters pretty often. There are better places on Spring Mountain for bibimpap and tofu soup.
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