I'm a big fan of pizza so based on the wait and line up outside Terroni I could only imagine how great this place would be. The only other time I've had to wait was at Lombardi's (New York), Lou Malnati's (Chicago), and Zacharys/Cheese Board (SF-Bay). After a 15-20 min wait which wasn't too bad, I was ready for some pizza. Seating by the door as people watch you eat, not appealing at all and if I you get the opportunity don't get a booth by the entrance. The menu has a huge variety of pizzas ranging between $15-20 a personal pizza. The pizzas didn't take long to arrive and they looked delicious. It definitely reminded me of classic New York style with the guey cheese and thin crispy crust. BTW I'm a born bred New Yorker so I was hoping for something to remind me of my hometown pizza. While the pizza was good, it wasn't a wow, the flavors were bland and there was a lack of sauce to give it that punch in flavor. As a New Yorker, I was disappointed. Having paid $20 for a pizza which I could have gotten for $5 in NYC, all I got from this place was a dent in my wallet. However, the good note is that it is one of the better places for pizza in Toronto.
Lastly, service could be so much better!