Compared to several other sandwich places such as Subway or Jimmy John's, I found East Coast Subs Penn Station to give off a vibe of higher quality. I ordered the month's specialty: the pizza sub ( of course I forgot the exact name.) The presentation was beautiful and the sandwich could compete with some pizza places. Yes I know it would a different type of pizza with all that meat but still. One nitpick I had having little to do with taste was the relative lack of options. Still I feel as though another trip in which I order a "regular" sandwich would allow for a more complete review.
The service was quick and efficient yet professional and the restaurant was relatively well maintained. Unfortunately I forgotten my own golden rule: a reliable method of judging how well maintained a food joint is lies in how clean the bathroom is. But hey, how can I penalize the restaurant for my mistake.