The owners are the same owners as Tomaso's (Family owned Italian restaurant in the Valley for 37 years).
We had Crab Benedict and Crab Sweet Potato Hash ($15). Both were wonderful! Saw lots of creative dishes---skillets, belgian waffle piled high-- come out of the kitchen.
I would definitely go there again to try the French Press Coffee ($6.50) and the build your own Bloody Mary Bar ($10) !