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  • I've always enjoyed gyu-kaki ever since the first time I tried it in Hawaii back in high school. We ordered the beef tongue, garlic shrimp, spinach garlic (awesome), yaki shabu miso, harami skirt steak miso, Kali short rib, sukiyaki bibimbap, assorted appetizers, and boy did we eat a lot!!! They ran out of scallops and tofu nuggets - too bad! Service is five starts. Very happy and will return. Thanks gyu-kaku team!
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