My family and I visited Congee Queen for my birthday dinner on a Sunday evening as we had loved the Markham location for years and now it was finally in Mississauga. We had booked a reservation before hand a couple days prior as we heard about the crazy waiting queues. When we arrived, the entrance was packed full of people and it was hard to get through but thanks to our reservation, they sat us down very quickly. When we got to our table, the waiter who laid down the utensils was in a large rush and dropped one of the chopsticks on the chair right in front of us and then put the dirty chopstick back on the table. There are many waiters running around so it wasn't hard to get our order taken. The food arrived very quickly despite the crazy number of diners. We ordered a large bowl of congee that was enormous and perfectly seasoned (i don't remember the name but it had pork bone and some kind of fish?). We also ordered tofu on vegetables, the stir fried vermicelli noodles with shrimp and sweet and sour chicken and shrimp. All of the food was delicious and had large portions. All in all, i give congee queen a 4-star rating because of the delicious food and quick service. However, it is important to note that the restaurant is always extremely busy so unless you make a reservation, you will have to wait a long time. Also, the restaurant itself is beautiful, decorated and it's architecture is stunning. It's definitely a must-try!!