I don't often venture to Euclid, but I wanted to try something different before a show at the Beachland Ballroom, so I turned to Yelp and found this place. People I talked to and the reviews raved about the pizza, but my husband had just made Italian the night before and I'm picky about pizza anyway, so went off script. I tried the walleye with cilantro and my husband had the turkey burger with Szechuan green beans as a side for something different. We really enjoyed our dishes, though the husband's turkey burger was not too exciting (he blamed himself and not the cook). In the end, I think we also tried the pizza in a roundabout way. We got the shrimp and crab dip appetizer, which came with what looked like lightly cheesy pizza crust for dipping. It was tasty, but a few more sea creatures in there would have been nice. The fully covered patio was a real treat on a hot day. Last and certainly not least, they have a very nicely varied beer list with quite a few Midwestern microbrews. This spot will be on my radar next time circumstances send me that direction.