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  • Worth the wait folks. We stopped by after 8pm on a Sat. and immediately became entranced by the scents wafting around the restaurant. We understood that the service may be a bit slow from some past reviews but we were patient, hungry but patient. Our server was a sweet gentleman who was very excited to seat us. I ordered the Pho #16, which was a lean steak, and my lady ordered the Pho #17 with brisket. When our food came we practically jumped into the bowls. The broth was so perfectly flavored, we added the bean sprouts, basil leaves, and lime, as well as some sriracha for a bit of heat. It didn't take long to get to the bottom of our huge bowls, the servings were outstanding. Check this place out, bring you appetite but also bring your manners, I'd hate to see a great place like this filled with rude impatient customers that do not appreciate the energy and dedication that each dish has represented.
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