Booked on Open Table, right after I got the confirming email I called the restaurant and asked if the kitchen table was available. I happen to enjoy sitting in the kitchen. So I was disappointed that my wife and my daughter weren't fans of the experience. But Buca was awesome - they swapped us right out into another table immediately without a wait. Woot!
We chose the large tossed salad to start and then three big entrees to share. Yep, that was probably too much food. Huge platter of Eggplant Parmesan. Big tray of cheese manicotti. Ginormous vat of shrimp fettuccine Alfredo. All really delicious, all really big servings. We took a shedload of it home with us.
As for the desserts, they are ALSO sized to share. The brownie sundae, by itself, is enough for five people. And we also had what we thought was going to be ONE canoli but was actually three of 'em. Oy, my tummy hurts.