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  • I would give them a 5 for originality. I have to admit I haven't had heard of snow cream before, let alone tried it before. After pigging out on meats (and getting stuck inside the heavily smoked joint due to the heavy rain pour on the evening of July 20th) at Sura Korean BBQ, my friends wanted something cold and sweet for desserts. We would've driven a bit far to satiate our sweet teeth but with the heavy traffic on Spring Mountain Road, I decided to try Kuma Snow since it wasn't too far from Sura. We traversed our way through heavy rain pour and flooded streets and ended up in an empty parking lot in front of Kuma Snow where the staff were busy dry mopping their floors and emptying plastic cups of water filled with water from drips from the ceiling. We walked in and were greeted by very friendly counter staff. We took our time perusing their menu and tried some of their concoctions. I shared a ninja sized combo #3 (Shinobu nut) with my friend, and our friend ordered and shared a Sumo sized combo #5 (Booboos Taro). I had 3 spoons of Shinobu Nut and stopped. It was just way too sweet for me. The texture was weird in a kinda grainy way. I found the condensed milk overwhelming. Sugar overload to the max! The saving grace in our cup were the lychees. I didn't find the cream creamy at all. My friends finished their orders either out of courtesy or just for the heck of it. Neither one of them complimented nor said anything out of respect to me since I was the one who recommended and dragged them to Kuma. As the rain subsided, few groups came in to order out and eat in. Seems like in a very short period of time, they've made some following! I have to give it to the staff though. They're very friendly and uber nice. The joint was super clean. We stayed for more than 2 hours just shooting the breeze to avoid the heavy traffic. Snow cream may be one of those food that takes a while to get used to. Taste that you have to acquire to like. Unfortunately, I think I'm going to stick with my Ben&Jerry's.
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