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  • I got to my hotel around midnight on a weeknight. Since I was still on California time, and I didn't eat the terrible food offered for sale on the plane, I was hungry. Luckily, this place was across the street from my hotel, and open. I got the fish and chips with a salad to start. The fish was a whole fried haddock fillet. I've never had it served like that before, and had no idea I'd get so much food. It was good, and I ate as much as I could, but it was too much. The servers were very friendly. and the place had a comfortable vibe.
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