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  • We went in with high expectations due to the raving reviews on yelp. We ordered the beef carpaccio, fried chicken , and fried sea bass. The beef carpaccio was ok but small portion for the $13 for the large. The sea bass was bland. The saving grace was their karrage . It was extremely juicy especially with the salad on top. For the entree, I ordered the uni tomato pasta. It was good but not fantastic. Definitely not the $27 menu price. Finally, we ordered the soy milk panacotta. It was ok. Everything here was ok. The service was just that, ok. It feels like raku pricing for Italian food
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