We were reluctant to try a new place on my wife's birthday but everything about our first visit was perfect--great food, outstanding cool decor and a knowledgable waiter (Ryan) who clearly loves the restaurant. Best lobster bisque and best mac & cheese ever. Wonderful, meaty gumbo (not too spicy) and tasty cioppino (full of shrimp, oysters & clams). Outstanding bread pudding topped off the meal. We travel to the Gulf every year for our Cajun and seafood fix. Nice to know there is great seafood in the desert no less! We'll definitely be back.