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| - We're glad to have you, Heist! Anything making this city start to compete with our beloved neighbor, Ashvegas, I am totally for.
I don't know how your food is and look forward to trying it, but I did meander in a few months ago and have some brews and they were OK. Perhaps I thought based on your awesome interior, decor, and easy parking that you were going to be like NoDa Brewing but even better. But I think this is a case of you focusing on too much to do anything super great.
Beer and food - a beautiful relationship, no? But each needs to be an individual. And even beers, while so related, need to stand on their own, but on my flight there was only a red ale that stood out. The others tasted like the same base week with a drop of flavoring in them. 3 beers with fruit? Come on, I can barely drink OJ so I'm not trying to have Peach in my Hefeweizen. 9 total beers to choose from? Why don't you just try 3 and make them amazing and have 1 additional as a trial batch? Seems like you could really make something great if you focused and whittled down your variety!
As I said, looking forward to trying the food. Perhaps the brews will have totally changed in the 2 months since I've been too? I hope so!
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