My husband and I came here for our anniversary dinner and loved the entire experience. We had a fantastic server who took time to explain the menu, drinks, and specials - throughout the evening he was attentive and easygoing. We asked him to surprise us with a bunch of food from the menu he thought would be nice - but included a few must haves - he made some excellent choices that we otherwise never would have tried.
Some favourites to note: the eggplant stuffed with goat cheese and drizzled with honey, corn fritters (sounds lame but honesty these were like a heavenly bite of summer), wagyu beef, sashimi, and the bison tataki.
The cocktails here were also incredible - we had three each and every single one was so delicious.
We had an amazing anniversary dinner and can't wait to go back!