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| - Found on a whim while looking for a breakfast place. We were greeted and sat immediately. We happen to get there the same day a new waitress started. She was very nice and tried her best to keep up with the busy place. We ordered: Tocilog (Filipino breakfast)
3 eggs, sweet cured pork, garlic friend rice, atchara (pickled papaya) & *Portobello Benedict
Marinated grilled portabella mushroom, roasted peppers, spinach, green onion, hollandaise, sourdough crostini w/breakfast potato. Both dishes were amazing! Only downside was, they need more help (maybe a bus person) and it was very loud. It's a small place, so the voices carry. I couldn't hear my husband very well and I got the impression everyone else was the same way. It seemed like everyone was talking loud to drown out the other person. I will definitely be back, but not with a big party.
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