This place gets two stars because I feel extremely ripped off after my experience. The food was mediocre. we had the beef and broccoli, pork fried rice, and chicken and black bean sauce with peppers. As a side, I got the snow pea leaves / Chinese mushroom vegetable dish. The waiter told us that it was seasonal. When the final bill came we were shocked that the vegetables alone were $27. You would think that when something's in season it's not exorbitantly expensive, however this place doesn't play by these rules. Don't go out of your way to eat here