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  • This was truly an amazing meal. I left so incredibly full - promptly fell into a food coma once I got home. wI brought my sister here when she visited me over the weekend. I had heard about it this place and it was always difficult to get a reservation, so I wanted to try it with her. The menu consisted of cold mezzes, hot mezzes, Syrian grill, and Syrian specialities. There were a lot of options and they all looked super good. Pardon my spelling for some of the dishes! For mezzes we started with the fattoush salad, this consists of tomatoes, peppers, pomegranate seeds, crunchy pita bites - very refreshing and super tasty. Then the borek jibne, which was a fried dumpling filled with melty cheese. Followed by the lamb humus, regular humus with grilled lamb in the centre accompanied by freshly baked pita bread! For the entree, we had a lamb dish with yogurt and rice, the name evades me. It was also very good. The whole meal was very good, no single dish stood out because they were all very tasty. However, the showstopper was the baklava ice cream that came with two ice cream cone shaped baklava. It was so good, I was upset that the portion was so small because I could have had double it! The meal was truly exceptional, but I do think it was pretty expensive. I would reserve this for a special occasion or a meal you don't have to pay for haha. Otherwise, I would be very happy to come again!
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